Biosynthesis of Copper Oxide Nanoparticles Using Bitter Leaf Extract and Photodegradation Effect on Methylene Blue Dye
Shinggu D. Yamta, Hassan Wafi Garba
Shinggu D. Yamta — Department of Pure Applied Chemistry, Adamawa State University P.M.B. 25, Mubi, Adamawa State, Nigeria * Hassan Wafi Garba — Department of Pure Applied Chemistry, Adamawa State University P.M.B. 25, Mubi, Adamawa State, Nigeria
Volume: 10, Issue 1Year: 2022Pages: 109-115Published: January 1, 2022
A copper oxide nanoparticles was synthesized using bitter leaf extract via hydrothermal technique. The catalyst was applied for the degradation of methyl blue under UV light irradiation. The catalysts were characterized for its physicochemical, optical, and structural properties using XRD, UV-visible, SEM, TEM and FT-IR spectroscopic techniques. Photocatalysis of the methyl orange dye indicates degradation after 1h reaction, while the addition of the copper oxide nanoparticles resulted in the decolouration of the dye to 65%. The efficiency of the catalyst was attributed to the nanoparticle morphology, low band gap, and small crystallite size of the catalyst used.
Yamta, S.D., & Garba, H.W. (2022).
Biosynthesis of Copper Oxide Nanoparticles Using Bitter Leaf Extract and Photodegradation Effect on Methylene Blue Dye.
Adamawa State University Journal of Scientific Research
, 10(1)
, 109-115.